Sourdough Starter Raquel Belch

$29.00 CAD

Sour Doug Starter – Raquel Belch

Bring home the heart of my kitchen. This living sourdough culture has been hand-raised from organic rye, whole wheat, and spring water — the same one that makes my award-level loaves. Dehydrated for easy shipping, it wakes right back up when you’re ready to bake.

Price:
$20 USD

Description

Cori’s Wild Sourdough Starter – Dehydrated & Ready to Revive

This isn’t a factory starter — it’s a living wild yeast culture that’s been nurtured for flavor, strength, and reliability. Once revived, it’ll give you a lifetime supply of beautiful, tangy loaves.

Each pouch contains enough dried starter to revive and build your own active sourdough in 3–5 days. You’ll receive a detailed step-by-step PDF with exact feeding ratios, timings, and what to look for at every stage.

Perfect for beginners or seasoned bakers who want a resilient, Canadian-born starter that never lets you down.

Includes:

  • 1 dehydrated sourdough starter (10 g)
  • Revival & feeding instructions (PDF download)
  • Access to my “Baking with Cori” starter tips… to come

Tip:

If you treat it well, this culture can live for decades — and makes some of the most flavorful bread you’ll ever taste.

Check Cori’s Kitchen often to check for new recipes you are sure to delight in.

 

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