Im in a #littledish mood. This series has a single thumb rest or what ever you’d like to rest there. These were thrown off the hump and have a really elegant profile toward the foot (i’d like to think). My friend in Kyoto saysbthese would be awesome for creme brule. (Ive got to get our more often!!!) what about a little amuse bouche or appetizer. Also a delicious succulent dessert or home made sherbet. The list is endless. (Well maybe that takes it a bit far, but… what would you use it for?